Spezialitäten vom Grill

Specialties from the grill

Ofenfrischer Leberkäse mit Kartoffelsalat und Spiegelei Grilled Bavarian luncheon loaf with homemade potato salad, topped with fried egg. Spätzle “Schwarzwald” German noodles tossed with ham, green peppers, onion, tomato and Parmesan cheese. Spätzle mit Kaese German noodles tossed with Cheddar Cheese. Ein Paar Bratwürste Pair of German Bratwurst, served with Sauerkraut, Pretzel dumpling, and Mashed Potatoes. Bayerischer Schweinebraten in Biersauce mit Brezenknödl und Gemüse Bavarian pork roast in brown beer gravy with pretzel dumpling and vegetables. Jägerschnitzel mit Pilzrahmsauce, Spätzle und Rotkohl Sauteed medallions of pork loin topped with a creamy burgundy mushroom sauce, served with homemade spätzle and red cabbage. Sauerbraten mith Rotkohl und Spätzle Tender marinated roasted beef served with homemade spätzle and red cabbage. Rindsroulade mit Brezenknödl und Rotkohl Lean beef rolls stuffed with smoked bacon, roasted peppers, dill gherkin and Dusseldorf mustard. Served with homemade spätzle and red cabbage.

Wiener Schnitzel mit Kartoffelsalat und Gemüse Tender pork cutlet pounded thin, breaded, and pan fried. Served with homemade potato salad and vegetables. Schnitzel “Natur” Pork loin grilled and topped with special herb butter. Served with mashed potatoes and red cabbage. Regenbogen-Forelle in Zitronenbutter gebraten mit Kartoffelsalat Rainbow trout pan fried in lemon butter served with homemade potato salad. Schlachtplatte “Hofer” mit Sauerkraut und Bauernbrot Bavarian butchers platter, smoked pork chop, assorted sausages, served with mild sauerkraut, pretzel dumpling and Farmers Rye Bread. Kasslerrippchen Two smoked pork chops served over sauerkraut with mashed potatoes and roll. Gemischter Wurstteller mit Sauerkraut Sausage Sampler - Variety of 3 German sausages served with sauerkraut, mashed potatoes and pretzel dumpling. Bier Schinken mit Spargel und Kartoffel Salat Boiled Ham baked in Paulaner beer batter served with potato Salad and asparagus. Hungarian Goulasch A spicy stew of beef and pork, onions, peppers & tomatoes. Served over homemade German noodles.